by Willeke Barens
Just wondering if you have come across other people like me who are very sensitive to carbs, but also to salicylates. This means that I cannot have coconut oil, or avocado or mushrooms, for example - those things that you normally can have on an ultra low carb diet.
It has taken me decades to discover this, and now I know why all those things that work for others, do not work for me...
Just thought I'd mention it here, there must be other people like me!
Willeke Barens (Ms) Vilica